Name of the organization I APPROVE THE JOB Name of the position INSTRUCTIONS of the head of the organization _________ N ___________ Signature Explanation of signature Place of compilation Date TO CALCULATOR

1. GENERAL PROVISIONS

1. The calculator belongs to the category of technical executors, is hired and dismissed from work by order of the head of the organization upon submission of _____________.

2. A person who has general secondary education and special training in accordance with the established program is appointed to the position of calculator.

3. In its activities, the calculator is guided by:

Regulatory documents on the issues of the work performed;

Methodological materials relating to relevant issues;

the charter of the organization;

Labor regulations;

Orders and orders of the head of the organization (direct supervisor);

This job description.

4. The calculator must know:

Regulatory legal acts, regulations, instructions, other guidance materials and documents related to products sold in organizations Catering;

Rules for using collections of recipes for dishes and culinary products;

Norms of layout and output of finished products;

Trade margins and rules for using them;

Procedure and rules for calculation (calculation) selling prices for catering products;

The procedure for registration and accounting of calculation cards;

Rules for the operation of computer technology;

Fundamentals of labor organization;

Fundamentals of labor legislation;

Internal labor regulations;

Rules and norms of labor protection and fire safety.

5. During the absence of the calculator, his duties are performed in the prescribed manner by the appointed deputy, bearing full responsibility for the proper performance of his duties.

2. JOB RESPONSIBILITIES

6. To perform the functions assigned to it, the calculator must:

6.1. Perform cost estimates for products sold in public catering organizations based on existing recipes, purchase prices and trade margins.

6.2. Determine the price for products sold by a public catering organization (dishes, semi-finished products, culinary and confectionery).

6.3. In accordance with the change in recipes, purchase prices and trade margins, set prices for finished products and make appropriate adjustments to the calculation cards.

6.4. Keep registration of calculation cards according to prescribed form.

6.5. Compile, based on the requests of the production manager (chef), the calculation of the required amount of products for cooking, semi-finished products and culinary products.

6.6. To carry out a selection from product reports and maintain operational records of released dishes and own products.

6.7. Issue price labels to materially responsible persons.

6.8. Participate in the inventory of inventory items.

6.9. Facilitate and cooperate with the employer in the provision of healthy and safe conditions work, immediately report to the immediate supervisor about each case occupational injury and occupational disease, as well as about emergency situations, which pose a threat to health and life for him and others, discovered shortcomings and violations of labor protection.

6.10. Take necessary measures to limit development emergency and its elimination, provide first aid to the victim, take measures to call an ambulance, emergency services, fire brigade.

3. RIGHTS

7. The calculator has the right to:

7.1. Get acquainted with the draft decisions of the organization's management regarding its activities.

7.2. Submit proposals for improvement of the work related to the responsibilities provided for in this instruction for consideration by the management.

7.3. Receive information and documents necessary to fulfill their official duties.

7.4. Require the management of the organization to assist in the performance of their duties and rights.

7.5. Take part in the discussion of labor protection issues submitted for consideration by meetings (conferences) of the labor collective (trade union organization).

4. RELATIONSHIPS (LINKS BY POSITION)

8. The calculator is subject to __________________________________________. 9. The calculator interacts on issues within its competence with employees of the following structural divisions of the organization: - from _________________________________________________________________: receives: ________________________________________________________________________________; is: __________________________________________________________________________; - from _________________________________________________________________: receives: __________________________________________________________________; is: __________________________________________________________________________.

5. PERFORMANCE EVALUATION AND RESPONSIBILITY

10. The work of the calculator is evaluated by the immediate supervisor (another official).

11. The calculator is responsible for:

11.1. For non-fulfillment (improper fulfillment) of their official duties provided for by this job description - within the limits determined by the current labor legislation of the Republic of Belarus.

11.2. For offenses committed in the course of carrying out their activities - within the limits determined by the current administrative, criminal and civil legislation of the Republic of Belarus.

11.3. For causing material damage - within the limits determined by the current labor, criminal and civil legislation of the Republic of Belarus.

11.4. For non-compliance with the rules and norms of labor protection, safety, industrial sanitation and fire protection - in accordance with the requirements of regulatory legal acts of the Republic of Belarus and local acts in _____________________.

Name of the position of the head of the structural unit _________ _______________________ Signature Full name of the signature of the Visa I am familiar with the instruction _________ _______________________ Signature Full name of the signature _______________________ Date

Agreed I approve

Chairman of the trade union committee Head of MBDOU d / s No.

_________________ __________

« « _________ 2012 « « _________ 2012

JOB INSTRUCTION CALCULATOR

1.General position

1.1 The calculator belongs to the category of technical performers.

The calculator is accepted and dismissed from work by the head of the MBDOU, coordinates its activities with nurse, senior cook and supply manager.

1.2 In its activities, the calculator relies on the following documents:

Legislative acts and the Labor Code of the Russian Federation;

Charter and other local acts of the institution;

Convention on the Rights of the Child;

Agreement with parents (legal representatives);

Orders of the head and higher educational bodies;

Employment contract and this Instruction;

- "Feeding children in preschool institutions" - methodological recommendations of the Ministry of Health;

Sanitary and epidemiological requirements for the device. content and organization of the mode of operation preschool institutions. SanPin 2.4.1.2660-10

Rules for using the collection of prescription dishes and culinary products;

Norms of layout and output of finished products;

The procedure for registration and accounting of technological maps.

1.3. A person with a medical education is accepted for the position of a calculator.

1.4. The working time of the calculator is 20 hours.

2. RESPONSIBILITIES:

Calculator:

2.1. Ensures the implementation of the "Instructions on the protection of the life and health of children in MBDOU" and complies with the rules and regulations of labor protection. Safety and fire protection, as well as sanitary and hygienic requirements;

Responsible for compliance with sanitary and hygienic rules and for the entire setting of affairs in the catering department;

Controls the correct storage of daily samples of prepared food;

Every day he makes a menu - the requirement for the next day with the participation of the cook and supply manager;

Takes a sample from food before distributing it into groups, with a mark in the rejection log of finished products.

2.2. The calculator maintains special documentation and is responsible for its condition:

Finished product scrapbook;

Technological maps;

Cumulative list.

3. RIGHTS

3.1. The calculator has the right:

Receive from the specialists of the structural unit the information necessary for the implementation of their activities;

Require management to assist in the performance of their duties;

Has the right to annual paid leave for a period of 36 calendar days.

4. RESPONSIBILITY

The calculator is responsible for:

For failure to perform or improper performance of their obligations under these Instructions;

For offenses committed during the period of its activities in accordance with the current civil, administrative and criminal legislation;

For causing property damage.

Job Description developed by OT

Single qualification guide positions of managers, specialists and other employees (CEN), 2019
Qualification directory of positions of managers, specialists and other employees
Sections « Industry-wide qualification characteristics of the positions of employees employed at enterprises, institutions and organizations" and " Qualification characteristics positions of employees employed in research institutions, design, technological, design and survey organizations”, approved by the Decree of the Ministry of Labor of the Russian Federation of August 21, 1998 N 37
(version dated 05/15/2013)

Collector

Calculator

Job responsibilities. Performs cost estimates for products sold in public catering organizations based on existing recipes, purchase prices and trade margins. Determines the price for products sold by a public catering organization (dishes, semi-finished products, culinary and confectionery products). In accordance with the change in recipes, purchase prices and trade margins, it sets prices for finished products and makes appropriate amendments to calculation cards. Conducts registration of calculation cards according to the established form. Compiles, based on the requests of the production manager (chef), the calculation of the required amount of products for cooking, semi-finished products and culinary products. Carries out a selection from product reports and maintains operational records of released dishes and own products. Issues price labels to financially responsible persons. Participates in the inventory of inventory items.

Must know: normative legal acts, regulations, instructions, other guidance materials and documents related to products sold in public catering organizations; rules for using collections of recipes for dishes and culinary products; norms of layout and output of finished products; trade margins and rules for their use; the procedure and rules for calculating (calculating) selling prices for public catering products; the procedure for issuing and accounting for calculation cards; rules for the operation of computer technology; basics of labor organization; fundamentals of labor legislation; internal labor regulations; labor protection rules and regulations.

Qualification requirements. Primary vocational education without requirements for work experience or secondary (complete) general education and special training according to the established program without presenting requirements for work experience.

Department of Education of the Administration of Amur municipal district Khabarovsk Territory

Municipal budgetary preschool educational institution kindergarten of a general developmental type with priority implementation of activities for the artistic and aesthetic development of children No. 30 in the village of Elban, Amur Municipal District, Khabarovsk Territory (MBDOU No. 30 in the village of Elban)

JOB DESCRIPTION

________________

№ 01-21/15

Calculator

APPROVE

Head of MBDOU No. 30 pos. Elban

M.P. Arinina

"_____" _____________________ 20 __ g

This job description has been developed and approved on the basis of employment contract With calculator and in accordance with the provisions Labor Code Russian Federation and other normative acts regulating labor relations In Russian federation.

1. 
   General provisions

1. The calculator belongs to the category of technical performers, is hired and dismissed by order of the head of the preschool educational institution.

2. A person with an average professional education, without presenting requirements for work experience, or secondary general education and special training according to the established program, without presenting requirements for work experience or work experience of at least three years.

3. The calculator is directly subordinate to the head of the preschool educational institution.

4. In its activities, the calculator is guided by:

regulatory documents and teaching materials on issues of work performed;

the Charter of the DOW;

Rules and norms of labor protection, safety and fire protection;

the Law of the Russian Federation "On Education", other regulatory legal acts on education;

Labor regulations;

Orders and instructions of the head of the preschool educational institution (direct supervisor);

Constitution and federal laws Russian Federation, decrees of the President of the Russian Federation, resolutions of the Government of the Russian Federation, other regulatory legal acts of the legislative and executive authorities of the Russian Federation;

Employment contract and this job description.

5. The calculator must know:

Rules for using collections of recipes for dishes and culinary products;

Norms of layout and output of finished products;

Trade margins and rules for using them;

The procedure for registration and accounting of calculation cards;

Rules for the operation of computer technology;

Fundamentals of labor organization;

Internal labor regulations;

Rules and norms of labor protection;

Instructions for protecting the life and health of children;

Sanitary and sanitary-epidemiological standards of work in an educational institution;

Requirements for the organization of baby food;

Fundamentals of pediatrics, physiology, sanitary hygiene.

6. During the absence of the calculator (vacation, illness, etc.), his duties are performed in accordance with the established procedure by a person who is fully responsible for the proper performance of the duties assigned to him.

7. Works in accordance with the schedule approved by the head of the preschool educational institution with a load of 36 hours per week for one rate.

8. Provides timely data on catering to preschool educational institutions.

9. Follows the orders of the head of the preschool educational institution and the nurse, informs them of the difficulties encountered in the work.

10. Informs the head of the preschool educational institution about all emergencies in the food unit related to the organization of cooking and the supply of food.

II. Functions

The calculator has the following functions:

1. Performing a cost estimate for products sold in a preschool educational institution.

2. Controls adherence to the schedule for receiving meals by groups.

3. Calculation of the required amount of products for cooking, semi-finished products and culinary products.

4. Operational accounting of released dishes.

5. Participation in the inventory of inventory items.

III. Job Responsibilities

To perform the functions assigned to it, the DOW calculator must:

1. Perform, on the basis of existing recipes, purchase prices, calculations for products sold in the preschool educational institution.

2. Lead the whole practical work kitchen staff and technological process cooking.

3. Controls the quality of delivered products, compliance with the rules for their storage and sale.

4. Keep registration of calculation cards in the prescribed form.

5. Based on the requests of the head of the household of the preschool educational institution (cook), calculate the required amount of products for cooking, semi-finished products and culinary products.

6. To carry out a selection from product reports and maintain operational records of released dishes.

7. Carries out control over the correct laying of products and compliance with the norms for the output of portions, the release of products and dishes from the catering department.

8. Take part in the inventory of inventory items.

9. Monitors the condition of sample containers, labeling.

10. Monitors compliance with sanitary and hygienic rules in the food unit, including in the food pantries of preschool educational institutions.

11. Carries out a daily grading of raw and cooked products, compares it with the menu-requirement, and a set of products on the menu with a grading notebook.

12. Keeps records of compliance with the norms of consumption of basic products.

13. Together with the head of the household of the preschool educational institution, he draws up a menu layout and submits it to the accounting department.

14. Systematically calculates the composition of nutrients, energy value and calorie content of the diet (according to the accumulation sheet).

15. Every day, take samples from cooked dishes before distribution with registration of organoleptic results in a special journal and lay the products for storage in accordance with the requirements of the territorial authority of Rospotrebnadzor.

IV. Rights

The calculator has the right:

1. Get acquainted with the draft decisions of the head of the preschool educational institution relating to his activities.

2. Submit for consideration by the head of the preschool educational institution proposals for improving the work related to the duties provided for in this instruction.

3. Receive information and documents necessary for the performance of their duties.

4. Require the head of the preschool educational institution to assist in the performance of his duties and rights.

5. Improve your skills.

6. Make changes to the menu (replace dishes) due to the short supply of the necessary products.

7. Apply to the administration for punishment or imposition of penalties on food workers who violate the technology of cooking or do not conscientiously treat their duties.

8. To other rights provided for by the legislation of the Russian Federation.

V. Responsibility

The calculator is responsible for:

1. For improper performance or non-performance of their official duties provided for by this job description, to the extent determined by the labor legislation of the Russian Federation.

2. For offenses committed in the course of carrying out their activities - within the limits determined by the administrative, criminal and civil legislation of the Russian Federation:

Violation of fire safety and labor protection rules, sanitary and hygienic requirements for catering in preschool educational institutions;

Harm caused to the person or property of a citizen, as well as preschool or moral damage by actions that violate personal non-property rights.

3. For causing material damage - within the limits determined by the labor and civil legislation of the Russian Federation.

1. 
   Working conditions

1. 
   The mode of operation is determined in accordance with the Internal Labor Regulations established in the DOW.
2. 
   During the absence of the calculator (vacation, illness, etc.), its duties are performed by a duly appointed person who acquires the relevant rights and is responsible for the proper performance of the duties assigned to him.

1. 
   Terms of payment

The terms of remuneration are determined in accordance with the Regulations on remuneration of personnel.

1. 
   Final provisions

1. 
   real Job description drawn up in two copies, one of which is stored in the preschool educational institution, the other - with the employee.
2. 
   Tasks, Responsibilities, Rights and Responsibilities can be specified in accordance with the change in the Structure, Tasks and Functions of the workplace.
3. 
   Changes and additions to this job description are made by order of the head of the preschool educational institution.

Familiarized with the instructions:

______________________ ___________________ "_____" _____________ 20__

I. General provisions

1. The calculator belongs to the category of technical performers.

2. A person who has primary vocational education without presenting requirements for work experience or secondary (complete) general education and special training according to an established program without presenting requirements for work experience is appointed to the position of a calculator.

3. Appointment to a position and dismissal from it is carried out by order of the director of the enterprise.

4. The calculator must know:

4.1. Decrees, orders, orders, other guidelines and regulations higher authorities regarding products sold in public catering organizations.

4.2. Rules for the use of collections of recipes for dishes and culinary products.

4.3. Norms of layout and output of finished products.

4.4. Trading margins and rules for their use.

4.5. The procedure and rules for calculating (calculating) selling prices for public catering products.

4.6. The procedure for issuing calculation cards and their accounting.

4.7. Rules for the operation of computer equipment.

4.8. Fundamentals of labor organization.

4.9. Labor legislation.

4.10. Internal labor regulations.

4.11. Rules and norms of labor protection.

6. During the absence of the calculator (illness, vacations, etc.), his duties are performed by a person appointed in the prescribed manner. This person acquires the appropriate rights and is responsible for the proper performance of the duties assigned to him.

II. Job Responsibilities

Calculator:

1. Based on existing recipes, purchase prices, trade margins, performs calculations for products sold in public catering organizations.

2. Determines the price for products sold by a public catering enterprise (dishes, semi-finished products, culinary and confectionery products).

3. As the recipes, purchase prices and trade margins change, he refines the prices for finished products and makes the appropriate adjustments to the calculation cards.

4. Maintains registration of calculation cards in the prescribed form.

5. Based on the requests of the production manager (chef), calculates the required amount of products for cooking, semi-finished products and culinary products.

6. Carries out a selection from product reports and maintains operational records of released dishes and own products.

7. Issues price labels to financially responsible persons.

8. Takes part in the inventory of inventory items.

III. Rights

The calculator has the right:

1. Get acquainted with the draft decisions of the organization's management regarding its activities.

2. Submit proposals for the improvement of the work related to the responsibilities provided for in this instruction for consideration by the management of the enterprise.

about all shortcomings in the activities of the enterprise (its structural divisions) and make suggestions for their elimination.

4. Request personally or on behalf of his immediate supervisor from specialists and performers information and documents necessary for the performance of his official duties.

5. Require the management of the enterprise to assist in the performance of his duties and rights.

IV. A responsibility

The calculator is responsible for:

1. For improper performance or non-performance of their official duties provided for by this job description - to the extent determined by the current labor legislation of the Russian Federation.

2. For offenses committed in the course of carrying out their activities - within the limits determined by the current administrative, criminal and civil legislation of the Russian Federation.

3. For causing material damage - within the limits determined by the current labor and civil legislation of the Russian Federation.